Ingredients
1 kg peanuts or walnuts 
1 kg granulated sugar
1 tablespoon cinnamon
2 twists (cloth) pressed

Preparation
When the mixture starts to solidify in the cloth, it is removed while it is still damp and cut at five cm intervals. Placed in a handful of mixture consisting of walnuts or peanuts, sugar, and cinnamon. It is stored by folding it in the shape of an amulet (triangle).

Source: Taste from Tandoor / Lütfiye AKALIN